Research areas
- Life & Medical Sciences
Contact
Available for external users?
Yes
Description
A physicochemical analysis laboratory for characterizing raw materials, ingredients, and food products. It provides technical support for product formulation, monitoring quality parameters, verifying specifications, and tracking stability. These capabilities help accelerate development cycles and improve process and product robustness.
Facility overview: A broad range of technologies for detecting and quantifying compounds in food products.
Equipment
- Kjeldahl analysis system.
- Soxhlet extraction apparatus.
- Gas chromatograph (GC).
- High-performance liquid chromatograph (HPLC).
- UV-Vis spectrophotometer.
- Y350 LED semi-automatic analyzer.
Services
- Determination of composition and nutrient content.
- Compound profiling using GC/HPLC.
- Monitoring of additives and contaminants.
- Verification of product specifications.
Location
Leartiker
Lea Artibai Berrikuntza Gunea, Xemein Etorbidea 12 A, 48270, MARKINA-XEMEIN
Other info
Food Safety and Quality:
- Biotechnology, Biological Processes and Systems
- Healthcare Technologies
Application sectors
- Agri-food industry
